| Location |
Fira Barcelona
Gran Via Venue
08908, L'Hospitalet de Llobregat
Barcelona, Spain
Phone: +34.932.33.20.00
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| Exhibit Halls |
Seafood Expo Global (SEG): Halls 1, 2, 3, 4, 5 & Galleria
Seafood Processing Global (SPG): Halls 1 & 3 |
| Exhibit Installation |
- Thursday 16 April 08:00 – 22:00
- Friday 17 April 08:00 – 22:00
- Saturday 18 April 08:00 – 22:00
- Sunday 19 April 08:00 – 22:00
- Monday 20 April 08:00 – 22:00 All exhibits must be fully built & finished.
Shipping, Cold Storage, Installation & Dismantle Information
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| Exhibitor Service Desks |
Locations
- South Access (Level 1) – Exhibitors in Hall 1, Hall 2 & SPG Hall 3
- East Access (Lobby) – Exhibitors in SEG Hall 3, Hall 4, Hall 5, Galleria
Hours
- Thursday 16 April – Sunday 19 April 08:00–20:00
- Monday 20 April 08:00–21:00
- Tuesday 21 April 07:00–18:00
- Wednesday 22 April 08:00–18:00
- Thursday 23 April 08:00–21:00
- Friday 24 April 08:00–19:00
- Saturday 25 April 08:00–17:00
- Sunday 26 April 08:00–17:00
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Badge Assistance
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- Sunday 19 April 13:00 – 17:00 Exhibitors Only
- Monday 20 April 08:00 – 17:00 Exhibitors Only
- Tuesday 21 April 08:00 – 18:00
- Wednesday 22 April 08:00 – 18:00
- Thursday 23 April 08:00 – 16:00
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Exposition Hours
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- Tuesday 21 April 10:00 – 18:00
- Wednesday 22 April 10:00 – 18:00
- Thursday 23 April 10:00 – 17:00
Badged exhibitors will have access to the halls at 07:30.
** Buyers in the Key Buyer Program have been invited to access the exhibit hall beginning at 09:00, one hour before the official opening each day. Key Buyers have been encouraged to use this time as an opportunity to preview the exhibits and hold meetings with exhibitors. The degree of participation in the Power Hour is uncertain. Exhibitors are not required to staff their stands during this hour but should be aware that Key Buyers may be in the exhibit hall. Buyers have been reminded that the Expo is not officially open at this time, and therefore exhibit staff may be finishing last minute stand arrangements and may or may not be available to speak with them.
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| Conference Hours |
View Full Conference Schedule
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Seafood Excellence Global Awards Reception
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Location: Innovation Theater (Hall 1, Stand 1G601)
- Tuesday 21 April 18:15 – 19:30
Seafood Excellence Global Awards Information
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| Exhibit Dismantle |
Soft Dismantle
Only the removal of small items and valuables (such as catering and AV) and perishable pickups from Cold Storage will be allowed. Official dismantle hours begin Friday at 08:00.
- Thursday 23 April 17:00 – 22:00
Additional Soft Dismantle Information
Dismantle for all Stands
- Friday 24 April 08:00 – 20:00
- Saturday 25 April 08:00 – 20:00
- Sunday 26 April* 08:00 – 17:00 All exhibitors must be completely moved out.
Shipping, Cold Storage, Installation & Dismantle Information
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